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On the way to Italy

The Boot's roots

One of the best things about being Italian is having the richest and most colorful food heritage in the world! …


Umbria specialities

The genuine side of food

A famous Italian quote says that “a small barrel contains the best wine”. Maybe there is no better way to …


Cogito ergo food

Medieval cooking courses

For a unique and rare culinary experience, the recipes in this class come from the 14th to the 17th centuries, …